Trying to find some new and interesting vegetables to add to your diet? Try Pide spinach, mint, and feta. Pide is a Turkish flatbread that is usually topped with spinach, mint, and feta cheese. This dish is a great way to get your daily dose of vegetables and protein in a tasty dish. The taste of this dish will keep you asking for more!
Pide Spinach, Mint & Feta Recipe
Pide is a Turkish flatbread that is usually baked in a large oven, but can also be made at home on a pizza stone. You will need to cook the dough first, which is made with white flour, water, salt and a little bit of olive oil. Once the dough has been cooked it is pressed into a pan and then the eggs, spinach, mint and feta are added. The finished dishes are then baked.
This is my recipe for Pide Spinach, Mint & Feta. It is a delicious dish that is both healthy and delicious. Ingredients 1/2pint sour cream 1/2 cup mayonnaise 1/2 cup feta cheese crumbles 1/4 cup chopped mint 2 tablespoons chopped parsley 1 tablespoon lemon juice 1 tablespoon white vinegar 1/4 teaspoon black pepper 1/4 teaspoon salt 1 (8-oz) package frozen chopped spinach, thawed 1 (11-oz) pide bread 1/2 cup feta cheese crumbles 1/2 cup chopped mint.
Recipes For Leftover Spinach
Spinach is one of those veggies that can be used in so many ways. One of my favorite ways to use it is in a spinach and artichoke dip. This recipe is perfect for a party because it can be made ahead of time and is perfect for sharing. It’s also a great way to use up some leftover spinach from your last batch of dishes. Lately, I’ve been making huge batches of spinach in the microwave to use as a filling for quesadillas.
I just throw some spinach on a plate or in a bowl, cover it with a paper towel, and cook it for a few minutes in the microwave until it’s nice and soft. You can also use any other type of greens, including kale. Add some salt, pepper, or garlic to taste and cook for about 10 minutes.
The Health Benefits of Spinach
Many people enjoy eating spinach as a healthy green veggie. It is also important to know that spinach contains a variety of vitamins and minerals that promote good health. Spinach is a rich source of protein, iron, vitamin K, and calcium. When boiled or steamed, the nutrients in spinach are easier to digest and absorb. One serving of spinach provides a whopping 11% of the recommended daily intake of Vitamin A and Vitamin C, and a whopping 242% of the recommended daily intake of Vitamin K.
In addition to this, spinach can be added to soups, sauces, pizzas, and more. It is a great way to get your daily intake of greens and is a healthy alternative to meat. If you’re looking for a way to increase your daily intake of vegetables, spinach is a great option because of it’s versatility.
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